Anolon Nouvelle Copper Stainless Steel 10-Piece Cookware Set

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Price: $299.99 $282.90   

Product Feature

• Includes: 125-quart,covered saucepan, 25-quart,covered saucepan, 65-quart,covered stockpot, 8-inch french skillet, 105-inch french skillet, 3-quart,covered saute
• A full layer of copper sandwiched between two layers of aluminum is protected by an induction suitable stainless steel encapsulated basethis unique combination offers unmatched heat distribution and controlled cooking performance
• Stainless steel construction in a graceful tulip silhouette is preferred by professional chefs for its durability and performancehighly polished exteriors contrast with brush finished interiors which help hid scratches from metal utensils
• Refined cast stainless steel pan handles are double riveted to the pan for durability,Deep seated stainless steel dome lids fit securely and lid handles have extra clearance for easier lifting
• Suitable for use on all stovetops including glass and induction, lifetime limited warrantybroiler and dishwasher safe for convenience

Product Description

Anolon Nouvelle Copper Stainless Steel 10-Piece Cookware Set

Use this professional-quality cookware to create memorable meals from favorite recipes. Sear a well-aged ribeye steak in one skillet, then slip it into a low oven to rest while you saute fresh-picked rainbow chard with garlic and olive oil in the covered saute. Make a sumptuous spicy chili with beans, or boil handmade pasta in the stockpot. With this set, never worry about having the right pots and pans to make delicious meals that start with the freshest ingredients.

Form and function come together in this Anolon Nouvelle Copper Stainless Steel Cookware Set. The stainless steel construction ensures this cookware will last even in the most demanding kitchen. Crafted with copper for optimum heat conduction, it features a double full cap base: a layer of aluminum followed by copper, then another layer of aluminum that � ۪s finished with a magnetic stainless steel base. The copper conducts heat beautifully and the impact-bonded magnetized stainless steel cap makes these pots and pans suitable for all stovetops, including induction. With its polished finish and graceful lines, this cookware is sure to become treasured kitchen equipment for generations. The generously appointed cast stainless steel handles are dual riveted for strength and a confident grip. Stylish and functional dome-shaped stainless steel lids help seal in heat and moisture. These pots and pans are oven safe to 500 degrees Fahrenheit and dishwasher safe for convenience.

Beautiful and durable
stainless steel construction

A layer of copper in the
base that promotes excellent
heat conduction

Dual-riveted handles for
extra strength and lids that
seal in moisture

Exceptional heat conduction

A layer of copper on the bottom of the pots and pans provides excellent heat conduction.

Use on all stovetops

This cookware can be used on all stovetops, including induction.

Durable stainless steel

Stainless steel construction is both beautiful and durable.

Dual-riveted handles

The cast stainless steel handles are dual riveted for extra strength.

Oven and dishwasher safe

These pots and pans are oven safe to 500 degrees Fahrenheit and dishwasher safe for added convenience.

Lid that seals in moisture

The dome-shaped stainless steel lids help seal in heat and moisture during cooking.

Set includes

• 1.25-Quart and 2.5-Quart Covered Saucepans

• 6.5-Quart Covered Stockpot

• 8-Inch and 10.5-Inch French Skillets

• 3-Quart Covered Saute

Anolon Nouvelle Copper Stainless Steel 10-Piece Cookware Set Review

Summary: Overall, a beautiful set of pans. However, there are some trade-offs. I would recommend this set to someone who likes the appearance or the handle design. However, considering the price, I personally would choose to either save money on a set that is very close in quality with a thinner base, or spend a little more money to get an even nicer set with thicker walls. In balancing all the features (some two stars, some five) into one overall rating, I came up with three stars, "It's OK". The thin side walls and the cost were the primary reasons why three stars instead of four or five.

Assumptions: When shopping for a set of pans, I would first make sure I need every pan in the set. Choosing individual pans (instead of a set) can save money and ensure you only buy the pans you truly need. For example, there may be one or two pans you want that are not in any given set (which would add cost if you buy separately), and you may not use one or two that are included in any given set (but which you still pay for as part of the set). For this review, I assume every pan size and type in this set is needed. I am comparing features relative to all price points (Mauviel, All-Clad, Calphalon, Emeril, and Viking) and rating the overall value based on what else is available relative to the cost of this particular set.

Appearance: The appearance is solely a matter of personal preference. Personally, I thought these pans were beautiful--a very nice shape and design.

Function: The working area in the center of the skillets and the saut pan are a little smaller than competing pans of the same size. The stock pot is perfectly proportioned between its diameter and height, allowing a little better access than my same-size Calphalon that is taller and thinner. The side walls are very thin, as if a drop from three feet would completely cave in the side of a pan (maybe not, but it seems likely).

The solid base helps with even heat distribution at the bottom of the pans, but the thin sides do not share this benefit. This is not a fully-clad set of pans (and doesn't claim to be), so it's understandable that the sides will not distribute heat evenly. The solid exterior base is a little smaller than the cooking surface of each pan, so heat may be a little different at the center of the pan than it is at the far edges. This may not seem like a big deal, but the copper base is the big selling point and that value is offset with uneven heat and thin side walls. (Note: The copper will patina unless polished, and this is unavoidable with all copper cookware.) A slight flare at the rim of the stock and sauce pots help pour more easily than all other straight-edge pans where liquid dripples down the side instead of pouring cleanly off the edge.

Hands down, these are the best handles of any cookware I've used. They are thick and very easy to maneuver. By comparison, All-Clad handles are thinner awkward when pouring. The lids look nice, with welded handles (avoiding a rivet). The handle loops look taller, and provide as much or more clearance (for a hot pad, etc.) as other manufacturers.

I hope these considerations are helpful. You will not be disappointed if you ultimately purchase this set after considering the pros and cons.

Most of the consumer Reviews tell that the "Anolon Nouvelle Copper Stainless Steel 10-Piece Cookware Set" are high quality item. You can read each testimony from consumers to find out cons and pros from Anolon Nouvelle Copper Stainless Steel 10-Piece Cookware Set ...