Thursday, September 12, 2013

Staub 8-Quart Round Cocotte, Grenadine

Staub 8-Quart Round Cocotte, Grenadine

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Price: $339.99 $339.95   Updated Price for Staub 8-Quart Round Cocotte, Grenadine now
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Product Feature

  • Tight fitting flat lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food is moist and flavorful.
  • Interior black matte enamel finish produces a natural non stick surface that is more resistant to scratches and chips. It won?t discolor or rust and never needs seasoning.
  • Brass or Nickel plated knobs that are heat resistant up to 500 F
  • Smooth bottom is suitable for use on any cooking surface, including induction.
  • Made in France and developed in conjunction with France?s most celebrated, world renowned chef Paul Bocuse

Product Description

The Staub journey begins in Alsace, France. Rich in history, food, and craft, it is a region renowned for hearty one-pot recipes. Staub has been producing the best cast iron products for professional and aspiring cooks since 1974. Staub’s French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature "La Cocotte" French Oven, the choice of some of the world's best chefs. La Cocotte moves beautifully from the stove to your table.

Staub 8-Quart Round Cocotte, Grenadine Review

I purchased this pot a few months back and it is probably the best I own- and I have tried to buy quality kitchenware. It is the first pot I reach for when making my family's favorite pilaf, or any other rice dish for that matter. Rice turns out perfectly every time. It can't be beat for soups and stews or other dishes that need to cook slowly over a long period of time. I've never had anything burn or stick to this pan. Love the nubs on the lid that drop moisture back into the pot and it's stylish enough to place directly on the table (with a heavy pad or thick wooden board underneath it of course!) The only drawback (expected) is the weight, which gave me problems when I dislocated my shoulder, but hubby and sons gladly did the lifting for me until I could manage myself. If I ever had to get rid of all my other cookware and chose only 3 or 4 pans, I'd choose this one first.

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